Red wine affects the chocolates?

Hello,

My 93 -year -old father usually has a glass of red wine (14.5%) a day while eats.His endocrine told me that if it was just a bit, he could do it.

Recently, a relative offered two Ferrero Rocher with sugar chocolates saying that if you can drink wine you can take chocolates.

Does a glass of red wine affect your glycemia during the meal that a pair of sugar chocolates as dessert?

I would appreciate your help.

Greetings,
Guillem

My father has type 2 diabetes and is punched insulin once a day.In addition, take eukreas twice a day.Its sugar level is around 125 and 16 u are injected.

Guillem
01/16/2021 7:58 p.m.

No signature configured, update it from user's profile.

   0

@Guillem

The Bombón will raise blood glucose.The red wine cup is not.

But the truth is if he is 93 years old to take what he wants !!!

jldiazdel
01/16/2021 8:30 p.m.

DM1 desde Marzo 2018 (53 años). 7-10 unidades basal: Abasaglar (insulina glargina). NovoRapid. Factor 1.0/1.5.
Vivo en Alemania. CarboH total dia 70-80 gr. Deporte Gym todos dias L-V 1h-2 h
HbA1c 5,5% (Abril 2022)
Dexcom G6

   0

Thank you very much for answering, Jldiazdel.

Please, why does the chocolate go up glycemia and wine not?

Guillem

Guillem
01/17/2021 6:22 a.m.

No signature configured, update it from user's profile.

   0

The wine has no C. hydrate and the bombon if (a lot of sugar)

Alberto_13
01/17/2021 10:19 a.m.

DM3c desde 2018; hb 6 % (feb.. 2022) (tresiba+fiasp+metformina)

   0

Thank you very much, Alberto!

Guillem

Guillem
01/17/2021 11:21 a.m.

No signature configured, update it from user's profile.

   0

@0diabetes
Thank you very much for the reference!

Guilem

Guillem
02/12/2021 9:46 a.m.

No signature configured, update it from user's profile.

   0