Kiwi and Pear Sorbet

Hello!

Today I leave a very easy recipe to make, fresh now that is hot, and very good for diabetics because it does not carry sugar, and we use kiwi and pear.The truth is that it is very rich :)

Ingredients:

5 mature medium kiwis
2 small pears
1 glass of water
4-5 ice cubes
A few drops of liquid sweetener
Steps to follow:

1. We peel the kiwis and the pears, and chop them.Leave a couple of whole Kiwi slices, which we will use to decorate.

2. We put them in a closed container (I have used a lifelong tupper), and we leave it in the freezer, at least 2 hours.

3. We throw the chopped fruit along with the cubes in an ice chopper, and chop.

4. We mix the water apart with the sweetener (a splash), add it to the chopper, and chop again.

5. PLEASE!Now we serve it with a gossip of these that are to make ice cream balls, and decorate with a kiwi silege.

Here you can also see it with photos and more details, step by step:
Link

I hope you like it!

Jolin what looks !!!I'm going to try the recipe in San Juan!Thanks beautiful (I'm also from Barcelona):-* Kisses

Thanks to you!You will tell us how it has been, the truth is that it is very easy to do, and I fixed me yesterday's snack :)

Thanks for the recipe, very refreshing for summer!
A cordial greeting

Thanks to you Berny, I hope you liked it!